BURUNDI, Condi Farmers, LOT1910
The Kivubo Washing Station is in the Mutambu region of Bujumbura province and produces some excellent cupping coffees. The Condi Farmers group produce highland coffee from the surrounding hillside delivering coffee in their groups to be processed, wet milled, fermented and conditioned prior to dry milling.Tasting Notes: Acidic with lemon zest notes. Full body, creamy toffee mouthfeel. Blackcurrant, cherry, strawberry.
Roast Level: Medium
Varietal: Bourbon, Kent
Process: Fully Washed & sun dried (African beds)
Altitude: 1500 - 1900 masl