Create a rich, smooth and indulgent hot chocolate experience from our flakes of real single origin milk chocolate, made from Criollo and Trinitario cocoa beans from Venezuela.
Simply stir four heaped dessert spoons or eight teaspoons (40g) into a mug of hot milk.
Ingredients: Sugar, cocoa butter, cocoa mass, whole milk powder, natural vanilla flavouring.
Cocoa solids: 43% minimum.
Milk solids: 19% minimum.