Haiti - dark 75%
BEAN VARIETIES: Criollo
FLAVOUR NOTES: Hazelnuts / Roasted
PERCENTAGE COCOA: 75%
Kokoa Collection's Haiti beans are grown by smallholder farmers in a lush tropical climate of Dame Marie on the coast of Haiti, with a central cooperative to ferment the cocoa beans in wooden boxes.
Cocoa paste Haiti, sugar, cocoa butter, Emulsifier: soya lecithin*. Minimum cocoa: 75%
Not only did Kokoa Collection's Haitian hot chocolate win Gold at the Academy of Chocolate in 2015, it also received a Gold Star at the Great Taste Awards.