It's time for a warm hug in a mug.
Our rich hot chocolate crumbles are here to help you transform cold days into cosy moments.
This gingerbread flavoured milk hot chocolate blend is designed to melt in your mug and deliver a warming and comforting drink full of cosy winter sweetness with a dash of the Christmas spirit.
Fancy a different flavour? Head this way!
HOW TO PREPARE:
1) Place 2 heaped dessert spoons (30g) of hot chocolate flakes in an average sized mug.
2) Fill the remainder with milk (225-250ml). Microwave for around two minutes.
3) Stir thoroughly and ENJOY!
240g e tub
Store in a cool, dry place out of direct sunlight.
INGREDIENTS: Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring, Salt, Ginger, Cinnamon, Coriander, Allspice, Clove. Milk Chocolate contains: Cocoa Solids 45% minimum, Milk Solids 15% minimum.
Allergens are highlighted in BOLD.
Suitable for vegetarians.